This is part one of my very healthy, completely soy-free, low calorie lunch on my lovely fiesta dinner plate. (Part two is in the oven)
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Green beans soaked in chicken stock, grapefruit with one packet of stevia for sweetening, scrambled egg whites and iced tea sweetened with Stevia.
I have been craving those fried green beans that you can get at TGIFriday's that are absolutely delicious, and, well, to be perfectly honest, not all that healthy for you. So I took it upon myself to attempt to recreate these things using only ingredients I could have. This is the result...
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It took me an hour to prepare and cook these.
They were awful. I think I can modify my recipe in the future and they will be good but I may just decide to follow the fried recipe (using canola oil) a great once-in-a-while so that I can have quality over frequency.
Please don't ask me for this recipe. You will not like it.