This is part one of my very healthy, completely soy-free, low calorie lunch on my lovely fiesta dinner plate. (Part two is in the oven)
Green beans soaked in chicken stock, grapefruit with one packet of stevia for sweetening, scrambled egg whites and iced tea sweetened with Stevia.
I have been craving those fried green beans that you can get at TGIFriday's that are absolutely delicious, and, well, to be perfectly honest, not all that healthy for you. So I took it upon myself to attempt to recreate these things using only ingredients I could have. This is the result...
It took me an hour to prepare and cook these.
They were awful. I think I can modify my recipe in the future and they will be good but I may just decide to follow the fried recipe (using canola oil) a great once-in-a-while so that I can have quality over frequency.
Please don't ask me for this recipe. You will not like it.